Building Restaurants Together, One Location at a Time: How We Back G's Cheesesteaks From the Lower East Side to Dallas, and Toro Taco's Staten Island Build-Out

Who are we building with?

Most of what we haul is homeowners' remodels and contractors' job sites, but some of our favorite work is helping a restaurant get open. A build-out runs on a deadline, the space is usually tight, and the debris changes week to week, from demolition to drywall to packaging from new equipment. Today's edition features two restaurants we have worked with, G's Cheesesteaks and Toro Taco, and the honest answers to what a restaurant project needs from a dumpster rental company.

Who is G's Cheesesteaks?

Founded in Staten Island in 2015, G's Cheesesteaks has grown into an expanding restaurant brand with locations across New York, New Jersey, and Texas. Known for its signature cheesesteaks and commitment to quality, the company continues to expand into new markets and develop additional restaurant locations. As G's Cheesesteaks continues its growth, Ultimate Dumpsters supports the company's restaurant build-outs, construction projects, renovations, and expansion efforts by providing reliable dumpster rental and construction debris removal solutions.

Running a job site? See construction dumpster rental.

From initial demolition and interior renovations to new restaurant construction and final site cleanups, proper waste management plays an essential role in keeping projects organized, efficient, and moving forward. At Ultimate Dumpsters, we understand the demands of commercial construction and restaurant development. Our work with G's Cheesesteaks reflects our commitment to supporting growing businesses with dependable waste management solutions throughout their expansion. We're proud to support G's Cheesesteaks as they continue opening new locations and bringing their brand to more communities.

Where did we work with G's Cheesesteaks?

Here is where we have worked with G's. We provided dumpsters at the Lower East Side location, 6 Avenue B, and the Madison Square Garden location, 411 8th Ave, both in Manhattan. We provided dumpsters in Texas at 2525 Wycliff Ave in Dallas, and we provided dumpsters for the two locations G's lists as coming soon: South Shore Commons at 2955 Veterans Road on Staten Island, and 8590 Collier Blvd in Naples, Florida. At the Toms River, New Jersey location, 1611 NJ-37, the job was restrooms: we provided portable toilets in New Jersey for the crew.

What did we do for Toro Taco on Staten Island?

Toro Taco is a Mexican taqueria at 33 Page Ave in Tottenville, on the south shore of Staten Island, serving tacos and more, with catering and walk-ins always welcome. When Toro Taco renovated its space, inside and out, we provided the dumpsters for the exterior and interior renovation, so the old finishes and construction debris left the site and the crew could keep building. The result is the red, white and green storefront in the photo above. We are proud to support Toro Taco as a new restaurant on Page Avenue, a street our Tottenville dumpster rental page knows well.

What size dumpster does a restaurant build-out need?

It depends on the phase, not the size of the restaurant. On our dumpster sizes guide, a 20 yard is the most common box for remodels, a 30 yard handles a whole gut, and a 40 yard is for large construction. Every size includes a weight allowance, about 1 ton on a 10 yard up to 4 tons on a 40, and weight over the allowance is billed from the scale ticket at the rate disclosed up front. Tile, concrete, brick and old floor mortar are heavy, so a demolition phase with a lot of masonry goes in a dedicated heavy load box, not a regular construction box. The free size calculator matches the box to the job, and a build-out often needs a swap or two as the work moves from demo to finishes.

Do I need a permit for a dumpster outside a restaurant?

It depends on where the box sits. On our New York City pages, a dumpster on private property generally needs no permit, but a dumpster on the street needs a NYC DOT permit; it is $75 for 5 days, and we pull it for you when you book. Many restaurant storefronts, like the ones on Avenue B and 8th Avenue, have no driveway, so plan for the street permit. In Dallas, if the container has to sit on a public street, sidewalk or alley, the City of Dallas requires a right of way permit, and we coordinate it. See the New York dumpster permit guide for the details, or tell us the spot and our dispatch team confirms what the address needs.

Do construction crews need portable toilets during a build-out?

Yes. Federal job site rules under OSHA 29 CFR 1926.51 require toilet facilities for construction crews, and the count follows the size of the crew. That is why the Toms River job was restrooms, not a dumpster. A standard portable toilet in New Jersey runs $295 for a weekend or $345 a month on our live page, all inclusive with delivery, pickup and servicing fees built in. For a longer build-out, a monthly unit is the usual answer.

What is the fastest way to price a restaurant job?

Get the address, the phase of the job and where the box can sit, and the rest is fast. Price your exact ZIP for the flat rate, your included tons and your delivery day, or request a quote for a multi-location or multi-phase job. On our live pages, a dumpster typically runs $610 to $1,250 all inclusive in Manhattan, $585 to $1,350 on Staten Island, $450 to $995 in Dallas and $495 to $1,105 in Naples, with 7 days included and extra days at $45. See every company we work with on who we work with.